A renowned magazine brings together winegrowers from all over the world

January 28 — NEW YORK — Wines & Spirits Magazine famous Top 100 Tasting returns to New York for the second time on Wednesday, February 23, offering New Yorkers the opportunity to sample an array of exceptional wines and meet the winemakers behind their favorite bottles.

Held at the Metropolitan Pavilion in Chelsea, the Top 100 Tasting will feature wineries from around the world whose wines performed best in over 300 Wine & Spirits blind tastings of over 10,000 different bottlings in 2021. The event offers a preview for media and members of the wine trade, as well as a paid tasting open to the public.

Notable wineries featured include Champagne Louis Roederer, Diamond Creek, Elvio Cogno, Vega Sicilia, and dozens more. The event will also showcase dishes from some of the best restaurants in town, such as Contento, Noreetuh, and more.

Wine & Spirits strives to make the Top 100 Tasting as safe as possible for everyone involved. All attendees will be required to provide proof of vaccination, with temperature checked at the door, tables will be spaced out in the large event space, attendance limited and safety measures enforced. The production team will closely monitor the local public health situation ahead of the event.

Profits will benefit NY/NJ Baykeeper, an advocate for clean water in the local watershed and the citizen guardian of the harbors, bays, streams and estuary shores of New York Harbor and New Jersey. For more information about the event or to join us in tasting some of the best wines from around the world, please visit the Top 100 tasting site here.


Wednesday February 23
4-6 p.m.: Trade & Media session
5:30-8:00 p.m.: General VIP admission
6-8 p.m.: General admission session


The Metropolitan Pavilion
South Pavilion
125 West 18th Street, New York, NY
(Between 6th and 7th Avenue)


Tickets for the public event range from $145 to $195; a discount is available for eligible wine trade members.


For more information about the event or to join us in tasting some of the best wines from around the world, please visit the Top 100 Tasting Site here.

ABOUT Wines & Spirits Magazine

Founded in 1982, Wines & Spirits is published four times a year and read by more than 200,000 members of the American wine community. Wine consumers and professionals turn to the magazine for information on established and emerging regions and producers, the art and science of viticulture, industry events, and food and wine pairings. Wine & Spirits, the only wine publication to win the James Beard Award for Outstanding Wine Writing five times, reviews more than 10,500 bottlings each year.